Set at the confluence of the Rhône and Saône rivers, Lyon is one of France's great historic cities — a UNESCO World Heritage site renowned as much for its gastronomy as for its architecture.
The city's soul lives in Vieux Lyon, where Renaissance façades line narrow streets connected by traboules, the hidden passageways once used by silk workers and now a signature of Lyonnais heritage.
Lyon has long been celebrated as the culinary capital of France, home to legendary bouchons and a food culture shaped by centuries of craftsmanship and tradition.
Between its riversides, historic quarters and gastronomic reputation, Lyon offers a destination where heritage and the art of living come together with quiet elegance.
Land in the wine capital of France and enjoy a free day to shop or explore the city at your own pace.
Discover the Porte Cailhau and the Grand Théâtre on a guided walk through the historic center, then stroll the elegant Chartrons Quay past Saint-André Cathedral.
Visit the port of Biganos and climb Europe's tallest sand dune, then savor an oyster lunch in Arcachon followed by a boat cruise to the Banc d'Arguin.
Taste your way through Château de Ferrand's vineyards in Saint-Émilion, then wander the riverside charm of Bergerac.
Explore the medieval fortress of Château de Beynac, then lose yourself in Sarlat's perfectly preserved old streets.
Marvel at Rocamadour's cliffside sanctuary, then taste Salers cheese at a mountain dairy on the way to Clermont-Ferrand.
Explore the volcanic peaks around Vulcania, then discover the art of Saint-Nectaire cheesemaking at a local farm.
Walk the black-stone streets of Clermont-Ferrand and cutlery capital Thiers, then unwind in the Belle Époque elegance of Vichy.
Taste your way along the Beaujolais wine route and lunch in the vineyard village of Oingt, then arrive in Lyon to wander the traboules of Vieux Lyon.
Transfer to the airport according to your flight schedule.
